Description
Black Oyster mushrooms have a slightly chewy texture and are soft with a bittersweet aroma reminiscent of anise. They also have a mild, sweet, and nutty, umami-forward flavor.
Besides that, they contain polysaccharides, a compound that, according to studies, might have anti-tumor effects, and statins, that makes Black Pearl Oyster Mushrooms ideal to lower the levels of cholesterol.







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