Sourplum tree Seed

5 seeds

R89.00

Out of stock

Facebook
Twitter
LinkedIn

Description

The fruit can be eaten raw but is best when slightly overripe. More typically, it is put into cold water to soak, and then the skin and seed are removed by pressing. The remaining pulp is mixed with ground tubers to create porridge. Alternatively, the fruit can be processed into a storable jam, desserts and jellies.

Additional information

Weight 0.100 kg
Dimensions 4 × 4 × 2 cm

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.